Andrea Rózsa graduated from the University of Debrecen (UD) with a degree in Maths Teacher and later in Economics. She received her PhD in Economics from the University of Pécs, in 2009. She worked as a lecturer and researcher in corporate finance field at UD during 18 years. Her main areas of expertise are corporate strategy, financial analysis and investment valuation. She has been a researcher in the Financial Research Department at AKI for 2 years, focusing on the financial and sustainability analysis of food processing industry and is also involved in international research on the development of bioeconomy and sustainability.